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Jars of maple syrup in a diversity of color sit on a shelf to be used for grading.

Sugar Season Arrives At Last

Anna Berry | March 16, 2021
A boy in snow boots stands near an icy lake holding a pinwheel.

Forest Journal: Spring forward and embrace the mud

Anna Berry | March 14, 2021

Recreating responsibly means considering mud, masks, and more as you explore the outdoors in March and April.

Two archaeologists look down into a cellar hole at Monson Center.

Forest Notes: Digging and Dating

Carrie Deegan | March 11, 2021

A new archaeology study aims to date stone structures at Monson Center, a settlement constructed in the 1700s.

A yellow crocus pokes through the snow.

Something Wild: Springtime Arrives with the Smallest of Signs

Dave Anderson, Chris Martin, Emily Quirk | March 5, 2021

Take heart winter-weary friends. The first pulses of springtime arrive in the smallest of signs.

A freshwater shrimp eating algae.

Ecosystems: What my fish tank has to say about our forests

March 1, 2021

Easement Steward Abraham Ames shares valuable lessons he recently learned that translate from fishtank to forest.

A preview of David Paul Bayles' website, including images from "Sap in Their Veins."

Forester Gabe Roxby Contributes to Conversation on Forestry & Art

Anna Berry | February 27, 2021

In February, Forest Society staff forester Gabe Roxby was invited to participate in a virtual panel discussion focusing on the intersection of forestry and art.